Ingredients chosen and selected only in our island’s production as sugar, vanilla, citrus honey, hazelnuts, that whet the palate with an unexpectedmix of tastes and fragrances.

A slow and progressive dough rising process , that takes 36 hours, ensures quality and fragrance to our bakery products, fully respecting the traditions of “Madonie” cakes.

Torrone Siciliano

Nougat bars, in the following flavours: lemon, orange, dark chocolate, classic and pistachio.
150 gr.

  • 8
  • 3.7 K

List of selected products in the range:

  • Cubaita

    7
  • Cubaita al Cioccolato

    0
  • Torrone Siciliano

    8
  • Torroncini Siciliani

    7
  • Torroncini alla Manna

    14