Panettone (traditional cake) Oro verde 820 gr
Pistachio cream 180 gr
Soft nougat bar with pistachio 150 gr
Brittle 180 gr
Aromatic sweet sparkling wine 75 cl
Ingredients chosen and selected only in our island’s production as sugar, vanilla, citrus honey, hazelnuts, that whet the palate with an unexpectedmix of tastes and fragrances.
A slow and progressive dough rising process , that takes 36 hours, ensures quality and fragrance to our bakery products, fully respecting the traditions of “Madonie” cakes.